Entry: Marine fish
Notation:
A029R
ISSCAAP division 3. Additionally, ISSCAAP group 39. Marine fishes generally live in open seas. They are all or nearly all wild species, caught and prepared (often deep-frozen) for wholesale and retail distribution.
Facets
| Part-nature |
Fish meat (as part-nature)
|
| Source-commodities |
Marine fish
|
Create code:
Hierarchies
| Hierarchy source commodities | Broader Fish (meat) | Narrower Herrings, sardines, anchovies | Miscellaneous pelagic marine fishes | Miscellaneous demersal marine fishes | Flounders, halibuts, soles | Marine fishes not identified | Miscellaneous coastal marine fishes | Sharks, rays, chimaeras | Cods, hakes, haddocks | Tunas, bonitos, billfishes |
Full Details
| allFacets |
|
||||
| broader_racsource |
Fish (meat)
|
||||
| definition |
ISSCAAP division 3. Additionally, ISSCAAP group 39. Marine fishes generally live in open seas. They are all or nearly all wild species, caught and prepared (often deep-frozen) for wholesale and retail distribution. |
||||
| hierarchyCode_racsource |
Z0025.0003 |
||||
| implicitFacets |
|
||||
| in scheme |
Source-commodities
|
||||
| narrower_racsource |
Herrings, sardines, anchovies
| Miscellaneous pelagic marine fishes
| Miscellaneous demersal marine fishes
| Flounders, halibuts, soles
| Marine fishes not identified
| Miscellaneous coastal marine fishes
| Sharks, rays, chimaeras
| Cods, hakes, haddocks
| Tunas, bonitos, billfishes
|
||||
| notation |
A029R |
||||
| pref label |
Marine fish |
||||
| scope note |
ISSCAAP division 3. Additionally, ISSCAAP group 39. Marine fishes generally live in open seas. They are all or nearly all wild species, caught and prepared (often deep-frozen) for wholesale and retail distribution. |
||||
| state |
Raw Primary Commodities (RPC)
|
||||
| termType |
Aspecific term
|
||||
| type |
Concept
| Food-type
|