Entry: Fat-related info
Notation:
A0CJC
Information related to the presence, absence or modified levels of fat in the product
Create code:
Hierarchies
Hierarchy Master | Broader Qualitative-info | Narrower Low fat (naturally or reduced) | Half fat or medium fat | High fat | Full fat | Skim | Semi-skimmed | Double cream | Single cream | Fat free |
Hierarchy qualitative info | Broader | Narrower Low fat (naturally or reduced) | Single cream | High fat | Skim | Half fat or medium fat | Double cream | Fat free | Semi-skimmed | Full fat |
Full Details
broader |
Qualitative-info
|
definition |
Information related to the presence, absence or modified levels of fat in the product |
hierarchyCode_master |
Z0001.0006.0003.0001 |
hierarchyCode_qual |
Z0001 |
in scheme |
Food type Identifiers
| Qualitative-info
|
lastVersion |
01.01.011 |
narrower |
Low fat (naturally or reduced)
| Half fat or medium fat
| High fat
| Full fat
| Skim
| Semi-skimmed
| Double cream
| Single cream
| Fat free
|
narrower_qual |
Low fat (naturally or reduced)
| Single cream
| High fat
| Skim
| Half fat or medium fat
| Double cream
| Fat free
| Semi-skimmed
| Full fat
|
notation |
A0CJC |
pref label |
Fat-related info |
scope note |
Information related to the presence, absence or modified levels of fat in the product |
state |
Facets
|
termType |
Facet descriptor
|
top concept of |
Qualitative-info
|
type |
Concept
| Food-type
|
validFrom |
2 Jul 2013 09:32:27.000
|