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Food Standards Agency Codes

Entry: Full fat

Notation:
A077A

The food item has all the natural (or average expected )fat content (for milk, at least the value defined in legislation, when available). In the case of cheese, the fat on the dry matter is 45-60%

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader Fat-related info Narrower
Hierarchy qualitative info Broader Fat-related info Narrower

Full Details

broader Fat-related info
broader_qual Fat-related info
definition The food item has all the natural (or average expected )fat content (for milk, at least the value defined in legislation, when available). In the case of cheese, the fat on the dry matter is 45-60%
hierarchyCode_master Z0001.0006.0003.0001.0002
hierarchyCode_qual Z0001.0001
in scheme Food type Identifiers | Qualitative-info
lastVersion 01.01.040
notation A077A
pref label Full fat
scope note The food item has all the natural (or average expected )fat content (for milk, at least the value defined in legislation, when available). In the case of cheese, the fat on the dry matter is 45-60%
state Facets
termType Facet descriptor
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000