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Food Standards Agency Codes

Entry: Subtraction of water

URI:
http://data.food.gov.uk/codes/foodtype/id/A07KE
Notation:
A07KE

Treating in a way to reduced the water content

Hierarchy term only, do not use in coding.

State:
Facets
Term type:
Hierarchy term

Hierarchies
Hierarchy Master Broader Process Narrower Drying (dehydration) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Condensing milk (concentration + sugars)
Hierarchy preservation technique Broader Narrower Condensing milk (concentration + sugars) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Drying (dehydration)
Hierarchy Process Broader Narrower Condensing milk (concentration + sugars) | Drying (dehydration) | Semi-drying (e.g. Fruits) | Concentration / evaporation
Hierarchy treatment modifying structure or nature Broader Narrower Condensing milk (concentration + sugars) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Drying (dehydration)

Full Details

broader Process
definition Treating in a way to reduced the water content
hierarchyCode_master Z0001.0006.0002.0010
hierarchyCode_preserv Z0006
hierarchyCode_process Z0010
hierarchyCode_treat Z0005
in scheme Food type Identifiers | Process | Preservation-technique | Treatment-modifying-structure-or-nature
langualCode J0116
lastVersion 00.00.000
narrower Drying (dehydration) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Condensing milk (concentration + sugars)
narrower_preserv Condensing milk (concentration + sugars) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Drying (dehydration)
narrower_process Condensing milk (concentration + sugars) | Drying (dehydration) | Semi-drying (e.g. Fruits) | Concentration / evaporation
narrower_treat Condensing milk (concentration + sugars) | Semi-drying (e.g. Fruits) | Concentration / evaporation | Drying (dehydration)
notation A07KE
pref label Subtraction of water
scope note Treating in a way to reduced the water content
state Facets
termType Hierarchy term
top concept of Preservation-technique | Treatment-modifying-structure-or-nature | Process
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000