Entry: Balsamic vinegar and similar
Notation:
A04JG
Group including the different types of balsamic vinegar and its flavoured variants
Facets
| Part-nature |
Vinegar (as part-nature)
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| Process |
Concentration / evaporation
| Bacteria fermentation
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Create code:
Hierarchies
| Hierarchy Master | Broader Vinegar | Narrower |
| Hierarchy Reporting | Broader Vinegar | Narrower |
| Hierarchy Exposure | Broader Vinegar | Narrower |
| Hierarchy Bio monitoring | Broader Vinegar | Narrower |
| Hierarchy Ingredient | Broader Vinegar | Narrower |
Full Details
| allFacets |
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| broader |
Vinegar
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| broader_biomo |
Vinegar
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| broader_expo |
Vinegar
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| broader_ingred |
Vinegar
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| broader_report |
Vinegar
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| definition |
Group including the different types of balsamic vinegar and its flavoured variants |
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| hierarchyCode_biomo |
Z0027.0004.0001.0002 |
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| hierarchyCode_expo |
Z0019.0003.0001.0002 |
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| hierarchyCode_ingred |
Z0031.0004.0001.0002 |
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| hierarchyCode_master |
Z0001.0001.0009.0009.0004.0001.0002 |
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| hierarchyCode_report |
Z0001.0027.0004.0001.0002 |
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| implicitFacets |
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| in scheme |
Food type Identifiers
| Zoonoses hierarchy
| Reporting hierarchy
| Ingredient
| Exposure hierarchy
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| lastVersion |
01.04.049 |
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| notation |
A04JG |
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| pref label |
Balsamic vinegar and similar |
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| scope note |
Group including the different types of balsamic vinegar and its flavoured variants |
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| state |
RPC Derivatives/ ingredients
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| termType |
Extended term
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| type |
Food-type
| Concept
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| validFrom |
1 Jan 2010 00:00:00.000
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