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Food Standards Agency Codes

Entry: Fermentation (by-)products from microorganisms the cells of which have been inactivated or killed (feed)

Notation:
A0BRA

Feed ingrediend group consisting of Fermentation (by-)products from microorganisms the cells of which have been inactivated or killed

Create code:

Hierarchies

Hierarchy Feed Broader Narrower Bacterial protein from Corynebacterium glutamicum (feed) | Protein from Methylophilus methylotrophus (feed) | By-products from the production of L-glutamic acid (feed) | By-products from the production of amino acids with Escherichia coli K12 (feed) | Protein from Methylococcus - capsulatus (Bath), Alca ligenes acidovorans, Bacillus brevis and Bacillus firmus (feed) | Other fermentation by-products (feed) | Yeasts and like products [Brewers’yeast] [Yeast product] (feed) | By-products from the production of L-lysine-monohydrochloride with Brevibacterium lactofermentum (feed) | Products obtained from the biomass of specific micro-organisms grown on certain substrates (feed) | By-product of enzyme production with Aspergillus niger (feed) | Bacterial protein from Escherichia coli (feed) | Yeasts from biodiesel process (feed) | By-products from the production of amino acids with Corynbacterium glutamicum (feed) | Vinasses - [condensed molasses soluble] - (feed)

Full Details

definition Feed ingrediend group consisting of Fermentation (by-)products from microorganisms the cells of which have been inactivated or killed
hierarchyCode_feed Z0012
in scheme Feed hierarchy
narrower_feed Bacterial protein from Corynebacterium glutamicum (feed) | Protein from Methylophilus methylotrophus (feed) | By-products from the production of L-glutamic acid (feed) | By-products from the production of amino acids with Escherichia coli K12 (feed) | Protein from Methylococcus - capsulatus (Bath), Alca ligenes acidovorans, Bacillus brevis and Bacillus firmus (feed) | Other fermentation by-products (feed) | Yeasts and like products [Brewers’yeast] [Yeast product] (feed) | By-products from the production of L-lysine-monohydrochloride with Brevibacterium lactofermentum (feed) | Products obtained from the biomass of specific micro-organisms grown on certain substrates (feed) | By-product of enzyme production with Aspergillus niger (feed) | Bacterial protein from Escherichia coli (feed) | Yeasts from biodiesel process (feed) | By-products from the production of amino acids with Corynbacterium glutamicum (feed) | Vinasses - [condensed molasses soluble] - (feed)
notation A0BRA
pref label Fermentation (by-)products from microorganisms the cells of which have been inactivated or killed (feed)
scope note Feed ingrediend group consisting of Fermentation (by-)products from microorganisms the cells of which have been inactivated or killed
state RPC Derivatives/ ingredients
termType Aspecific term
type Food-type | Concept