Entry: Structured/textured fish meat products or fish paste - showing version 1
Notation:
A0EYV
Meat from fish that is processed in order to give a new form or new structure
Facets
Part-nature |
Structured/textured fish meat (as part-nature)
|
Source-commodities |
Fish (meat)
|
Process |
Texturing
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Create code:
Hierarchies
Hierarchy Master | Broader Processed or preserved fish (including processed offals) | Narrower Fish balls | Fish fingers, breaded | Fish paste or surimi |
Hierarchy Reporting | Broader Processed or preserved fish (including processed offals) | Narrower Fish paste or surimi | Fish fingers, breaded | Fish balls |
Hierarchy Exposure | Broader Processed or preserved fish (including processed offals) | Narrower Fish paste or surimi | Fish balls | Fish fingers, breaded |
Hierarchy Bio monitoring | Broader Processed or preserved fish (including processed offals) | Narrower Fish paste or surimi | Fish fingers, breaded | Fish balls |
Hierarchy Ingredient | Broader Processed or preserved fish (including processed offals) | Narrower Fish fingers, breaded | Fish paste or surimi | Fish balls |