Entry: Maceration - showing version 1
Notation:
A0C0K
Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids.
Hierarchy term only, do not use in coding.
Hierarchies
| Hierarchy Master | Broader Physical division / dimension reduction | Narrower |
| Hierarchy Process | Broader Physical division / dimension reduction | Narrower |
| Hierarchy treatment modifying structure or nature | Broader Physico-chemical modification | Narrower |
Full Details
| broader |
Physical division / dimension reduction
|
| broader_process |
Physical division / dimension reduction
|
| broader_treat |
Physico-chemical modification
|
| definition |
Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids. |
| hierarchyCode_master |
Z0001.0006.0002.0002.0008 |
| hierarchyCode_process |
Z0002.0008 |
| hierarchyCode_treat |
Z0004.0019 |
| in scheme |
Process
| Food type Identifiers
| Treatment-modifying-structure-or-nature
|
| lastVersion |
01.01.046 |
| notation |
A0C0K |
| pref label |
Maceration |
| scope note |
Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids. |
| state |
Facets
|
| termType |
Hierarchy term
|
| type |
Food-type
| Concept
|
| validFrom |
1 Jan 2010 00:00:00.000
|