Entry: Spices - showing version 1
Notation:
A016S
The group includes any type of Spices (as defined in the list of pesticide regulation). The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
Hierarchy term only, do not use in coding.
Hierarchies
| Hierarchy Master | Broader Groups for different domains but not all | Narrower |
| Hierarchy Exposure | Broader Legumes, nuts, oilseeds and spices | Narrower Root and rhizome spices | Seed spices | Dried herbs | Bud spices | Bark spices | Aril spices | Flowers or parts of flower used as spices or similar | Fruit spices |
| Hierarchy Pesticide residues | Broader | Narrower Bud spices | Bark spices | Seed spices | Aril spices | Root and rhizome spices | Fruit spices | Flower pistil spices |
Full Details
| broader |
Groups for different domains but not all
|
| broader_expo |
Legumes, nuts, oilseeds and spices
|
| definition |
The group includes any type of Spices (as defined in the list of pesticide regulation). The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation. |
| foodExOldCode |
A.01.001593 |
| gemsCode |
HS0093 |
| hierarchyCode_expo |
Z0004.0003 |
| hierarchyCode_master |
Z0001.0005.0002.0027 |
| hierarchyCode_pest |
Z0008 |
| in scheme |
Exposure hierarchy
| Food type Identifiers
| Pesticide residues hierarchy
|
| lastVersion |
01.04.017 |
| matrixCode |
P0800000 |
| narrower_expo |
Root and rhizome spices
| Seed spices
| Dried herbs
| Bud spices
| Bark spices
| Aril spices
| Flowers or parts of flower used as spices or similar
| Fruit spices
|
| narrower_pest |
Bud spices
| Bark spices
| Seed spices
| Aril spices
| Root and rhizome spices
| Fruit spices
| Flower pistil spices
|
| notation |
A016S |
| pref label |
Spices |
| scope note |
The group includes any type of Spices (as defined in the list of pesticide regulation). The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation. |
| state |
Raw Primary Commodities (RPC)
|
| termType |
Hierarchy term
|
| top concept of |
Pesticide residues hierarchy
|
| type |
Concept
| Food-type
|
| validFrom |
1 Jan 2010 00:00:00.000
|