Entry: Choux pastry - showing version 1
Notation:
A00AG
The group includes any type of choux pastry (i.e. all pastry based on baked choux dough, like beignet and similar). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
Facets
Part-nature |
Choux pastry (as part-nature)
|
Dough-Mass |
Choux pastry doughs
|
Create code:
Hierarchies
Hierarchy Master | Broader Fine bakery wares | Narrower Éclair | Croquembouche | Gougere | Beignets | Profiterole |
Hierarchy Reporting | Broader Fine bakery wares | Narrower Profiterole | Beignets | Croquembouche | Gougere | Éclair |
Hierarchy Exposure | Broader Fine bakery wares | Narrower Gougere | Éclair | Croquembouche | Profiterole | Beignets |
Hierarchy Bio monitoring | Broader Fine bakery wares | Narrower Profiterole | Croquembouche | Éclair | Beignets | Gougere |
Hierarchy Ingredient | Broader Fine bakery wares | Narrower Gougere | Beignets | Éclair | Profiterole | Croquembouche |
Full Details
allFacets |
|
||||
broader |
Fine bakery wares
|
||||
broader_biomo |
Fine bakery wares
|
||||
broader_expo |
Fine bakery wares
|
||||
broader_ingred |
Fine bakery wares
|
||||
broader_report |
Fine bakery wares
|
||||
definition |
The group includes any type of choux pastry (i.e. all pastry based on baked choux dough, like beignet and similar). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group |
||||
hierarchyCode_biomo |
Z0009.0003.0002.0002 |
||||
hierarchyCode_expo |
Z0001.0004.0002 |
||||
hierarchyCode_ingred |
Z0002.0003.0002.0002 |
||||
hierarchyCode_master |
Z0001.0001.0009.0013.0002.0002 |
||||
hierarchyCode_report |
Z0001.0002.0003.0002.0002 |
||||
implicitFacets |
|
||||
in scheme |
Zoonoses hierarchy
| Exposure hierarchy
| Food type Identifiers
| Ingredient
| Reporting hierarchy
|
||||
lastVersion |
01.04.048 |
||||
narrower |
Éclair
| Croquembouche
| Gougere
| Beignets
| Profiterole
|
||||
narrower_biomo |
Profiterole
| Croquembouche
| Éclair
| Beignets
| Gougere
|
||||
narrower_expo |
Gougere
| Éclair
| Croquembouche
| Profiterole
| Beignets
|
||||
narrower_ingred |
Gougere
| Beignets
| Éclair
| Profiterole
| Croquembouche
|
||||
narrower_report |
Profiterole
| Beignets
| Croquembouche
| Gougere
| Éclair
|
||||
notation |
A00AG |
||||
pref label |
Choux pastry |
||||
scope note |
The group includes any type of choux pastry (i.e. all pastry based on baked choux dough, like beignet and similar). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group |
||||
state |
Composite food aggregated
|
||||
termType |
Core term
|
||||
type |
Food-type
| Concept
|
||||
validFrom |
1 Jan 2010 00:00:00.000
|