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Food Standards Agency Codes

Entry: Weisswurst

URI:
http://data.food.gov.uk/codes/foodtype/id/A025X
Notation:
A025X

The group includes any type of Weisswurst (of German origin, the name means made of pork and veal; mildly spices; links are about four inches long and plump; very perishable). The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Sausages (as part-nature)
Intended-use Intended to be eaten cooked
Process Cooking and similar thermal preparation processes | Mincing / chopping / cutting | Seasoning
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Pre-cooked sausages to be cooked before consumption Narrower
Hierarchy Reporting Broader Pre-cooked sausages to be cooked before consumption Narrower
Hierarchy Exposure Broader Pre-cooked sausages to be cooked before consumption Narrower
Hierarchy Bio monitoring Broader Pre-cooked sausages to be cooked before consumption Narrower
Hierarchy Ingredient Broader Pre-cooked sausages to be cooked before consumption Narrower

Full Details

allFacets
Part-nature Sausages (as part-nature)
Intended-use Intended to be eaten cooked
Process Cooking and similar thermal preparation processes | Mincing / chopping / cutting | Seasoning

broader Pre-cooked sausages to be cooked before consumption
broader_biomo Pre-cooked sausages to be cooked before consumption
broader_expo Pre-cooked sausages to be cooked before consumption
broader_ingred Pre-cooked sausages to be cooked before consumption
broader_report Pre-cooked sausages to be cooked before consumption
definition The group includes any type of Weisswurst (of German origin, the name means made of pork and veal; mildly spices; links are about four inches long and plump; very perishable). The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
foodExOldCode A.01.000816
hierarchyCode_biomo Z0001.0024.0002.0003.0002.0004.0003
hierarchyCode_expo Z0006.0012.0002.0005.0003
hierarchyCode_ingred Z0012.0006.0001.0003.0002.0004.0003
hierarchyCode_master Z0001.0001.0004.0001.0003.0002.0004.0003
hierarchyCode_report Z0001.0012.0006.0001.0003.0002.0004.0003
in scheme Exposure hierarchy | Zoonoses hierarchy | Reporting hierarchy | Ingredient | Food type Identifiers
lastVersion 01.04.048
notation A025X
pref label Weisswurst
scope note The group includes any type of Weisswurst (of German origin, the name means made of pork and veal; mildly spices; links are about four inches long and plump; very perishable). The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Composite food simple
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000