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Food Standards Agency Codes

Entry: Major isolated ingredients, additives, flavours, baking and processing aids

URI:
http://data.food.gov.uk/codes/foodtype/id/A046L
Notation:
A046L

The category covers all items, used as ingredients and mainly having the nature of isolates, extracts or chemicals, used for technological purposes in the production of composite food.

Hierarchy term only, do not use in coding.

State:
Broad or mixed groups
Term type:
Hierarchy term

Hierarchies
Hierarchy Exposure Broader Narrower Food colours | Inulin and other polyfructoses | Starches | Maltodextrins and similars | Isolated proteins and other protein products | Food additives other than flavours, colours and artificial sweeteners | Miscellaneous agents for food processing | Food flavours

Full Details

definition The category covers all items, used as ingredients and mainly having the nature of isolates, extracts or chemicals, used for technological purposes in the production of composite food.
hierarchyCode_expo Z0020
in scheme Exposure hierarchy
narrower_expo Food colours | Inulin and other polyfructoses | Starches | Maltodextrins and similars | Isolated proteins and other protein products | Food additives other than flavours, colours and artificial sweeteners | Miscellaneous agents for food processing | Food flavours
notation A046L
pref label Major isolated ingredients, additives, flavours, baking and processing aids
scope note The category covers all items, used as ingredients and mainly having the nature of isolates, extracts or chemicals, used for technological purposes in the production of composite food.
state Broad or mixed groups
termType Hierarchy term
type Food-type | Concept