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Food Standards Agency Codes

Entry: Garden vegetables and primary derivatives thereof

Notation:
A07XJ

The group includes any type of Garden vegetables (vegetables used as source of food, mainly as side dishes or ingredients in aggregated dishes) and their primary derivatives. Vegetables cultivated for their aromatic properties, as legumes, for sugar production or as fruit are in separate groups. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Hierarchy term only, do not use in coding.

Hierarchies

Hierarchy Ingredient Broader Narrower Leafy vegetables | Fruiting vegetables | Flowering brassica | Fungi | Flowers used as vegetables | Sprouts, shoots and similar | Plants where the vegetative tissue is used as food | Bulb vegetables | Stems/stalks eaten as vegetables | Legumes with pod | Processed or preserved vegetables and similar | Root and tuber vegetables (excluding starchy- and sugar-)

Full Details

definition The group includes any type of Garden vegetables (vegetables used as source of food, mainly as side dishes or ingredients in aggregated dishes) and their primary derivatives. Vegetables cultivated for their aromatic properties, as legumes, for sugar production or as fruit are in separate groups. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_ingred Z0003
in scheme Ingredient
narrower_ingred Leafy vegetables | Fruiting vegetables | Flowering brassica | Fungi | Flowers used as vegetables | Sprouts, shoots and similar | Plants where the vegetative tissue is used as food | Bulb vegetables | Stems/stalks eaten as vegetables | Legumes with pod | Processed or preserved vegetables and similar | Root and tuber vegetables (excluding starchy- and sugar-)
notation A07XJ
pref label Garden vegetables and primary derivatives thereof
scope note The group includes any type of Garden vegetables (vegetables used as source of food, mainly as side dishes or ingredients in aggregated dishes) and their primary derivatives. Vegetables cultivated for their aromatic properties, as legumes, for sugar production or as fruit are in separate groups. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Broad or mixed groups
termType Hierarchy term
type Concept | Food-type