Entry: Herrings, sardines, anchovies - showing version 1
Notation:
A0F9V
ISSCAAP group 35. Herrings, sardines, anchovies
Facets
Part-nature |
Fish meat (as part-nature)
|
Source-commodities |
Herrings, sardines, anchovies
|
Create code:
Hierarchies
Hierarchy Master | Broader Marine fish | Narrower Sprat | Menhaden | Sardines and sardine-type fishes | Anchovies | Herrings |
Hierarchy Reporting | Broader Marine fish | Narrower Menhaden | Sprat | Sardines and sardine-type fishes | Anchovies | Herrings |
Hierarchy Exposure | Broader Marine fish | Narrower Herrings | Anchovies | Menhaden | Sprat | Sardines and sardine-type fishes |
Hierarchy Vetinary Drug residues | Broader Marine fish | Narrower Herrings | Anchovies | Menhaden | Sprat | Sardines and sardine-type fishes |
Hierarchy Bio monitoring | Broader Marine fish | Narrower Herrings | Sardines and sardine-type fishes | Menhaden | Anchovies | Sprat |
Hierarchy Ingredient | Broader Marine fish | Narrower Sardines and sardine-type fishes | Herrings | Anchovies | Menhaden | Sprat |
Hierarchy source commodities | Broader Marine fish | Narrower Sprat | Menhaden | Anchovies | Herrings | Sardines and sardine-type fishes |