Entry: Production-method - showing version 1
Notation:
A0B9A
This facet describes the method used to produce the food. It is mainly applicable for foods from plant or animal origin. This facet should only be used in case of raw foods and ingredients (not for composite foods). More than one descriptor of this facet might be chosen per food (for instance: an outdoor and organic production), but only for those descriptors that are not contradictory (e.g. domesticated and wild are not compatible).
Create code:
Hierarchies
Full Details
broader |
Facets
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definition |
This facet describes the method used to produce the food. It is mainly applicable for foods from plant or animal origin. This facet should only be used in case of raw foods and ingredients (not for composite foods). More than one descriptor of this facet might be chosen per food (for instance: an outdoor and organic production), but only for those descriptors that are not contradictory (e.g. domesticated and wild are not compatible). |
hierarchyCode_master |
Z0001.0006.0012 |
in scheme |
Food type Identifiers
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lastVersion |
02.10.001 |
narrower |
Farmed / cultivated / aquaculture
| Back yard farming - growing
| Conventional non-intensive production
| Raised under controlled husbandry conditions
| Barn farming
| Intensive production
| Not raised under controlled housing conditions
| Stray
| Cage-free
| Not raised under controlled husbandry conditions
| Battery caged
| Outdoor/free-range growing condition
| Hydroponic growing condition
| Use of genetically modified organisms
| Wild or gathered or hunted
| Indoor/under glass growing condition
| Raised under controlled housing conditions (reg. Ec/2075/2005)
| Semi-domesticated
| Organic production
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notation |
A0B9A |
pref label |
Production-method |
scope note |
This facet describes the method used to produce the food. It is mainly applicable for foods from plant or animal origin. This facet should only be used in case of raw foods and ingredients (not for composite foods). More than one descriptor of this facet might be chosen per food (for instance: an outdoor and organic production), but only for those descriptors that are not contradictory (e.g. domesticated and wild are not compatible). |
state |
Facets
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termType |
Facet descriptor
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type |
Concept
| Food-type
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validFrom |
1 Jan 2010 00:00:00.000
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