Entry: Blended frying oil/fats - showing version 1
Notation:
A039J
Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants.
Facets
Part-nature |
Blended fats including shortening (as part-nature)
|
Create code:
Hierarchies
Hierarchy Master | Broader Blended fat and oils | Narrower |
Hierarchy Reporting | Broader Blended fat and oils | Narrower |
Hierarchy Exposure | Broader Blended fat and oils | Narrower |
Hierarchy Bio monitoring | Broader Blended fat and oils | Narrower |
Hierarchy Ingredient | Broader Blended fat and oils | Narrower |
Full Details
allFacets |
|
||
broader |
Blended fat and oils
|
||
broader_biomo |
Blended fat and oils
|
||
broader_expo |
Blended fat and oils
|
||
broader_ingred |
Blended fat and oils
|
||
broader_report |
Blended fat and oils
|
||
definition |
Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants. |
||
foodExOldCode |
A.01.001374 |
||
hierarchyCode_biomo |
Z0028.0001.0002.0003.0001 |
||
hierarchyCode_expo |
Z0011.0002.0003.0001 |
||
hierarchyCode_ingred |
Z0033.0002.0003.0001 |
||
hierarchyCode_master |
Z0001.0001.0010.0001.0002.0003.0001 |
||
hierarchyCode_report |
Z0001.0028.0001.0002.0003.0001 |
||
in scheme |
Zoonoses hierarchy
| Ingredient
| Reporting hierarchy
| Exposure hierarchy
| Food type Identifiers
|
||
lastVersion |
01.04.049 |
||
matrixCode |
P0400000 |
||
notation |
A039J |
||
pref label |
Blended frying oil/fats |
||
scope note |
Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants. |
||
state |
RPC Derivatives/ ingredients
|
||
termType |
Extended term
|
||
type |
Concept
| Food-type
|
||
validFrom |
1 Jan 2010 00:00:00.000
|