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Food Standards Agency Codes

Entry: Blended frying oil/fats

Notation:
A039J

Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants.

Facets

Part-nature Blended fats including shortening (as part-nature)
Create code:

Hierarchies

Hierarchy Master Broader Blended fat and oils Narrower
Hierarchy Reporting Broader Blended fat and oils Narrower
Hierarchy Exposure Broader Blended fat and oils Narrower
Hierarchy Bio monitoring Broader Blended fat and oils Narrower
Hierarchy Ingredient Broader Blended fat and oils Narrower

Full Details

allFacets
Part-nature Blended fats including shortening (as part-nature)

broader Blended fat and oils
broader_biomo Blended fat and oils
broader_expo Blended fat and oils
broader_ingred Blended fat and oils
broader_report Blended fat and oils
definition Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants.
foodExOldCode A.01.001374
hierarchyCode_biomo Z0028.0001.0002.0003.0001
hierarchyCode_expo Z0011.0002.0003.0001
hierarchyCode_ingred Z0033.0002.0003.0001
hierarchyCode_master Z0001.0001.0010.0001.0002.0003.0001
hierarchyCode_report Z0001.0028.0001.0002.0003.0001
in scheme Zoonoses hierarchy | Ingredient | Reporting hierarchy | Exposure hierarchy | Food type Identifiers
lastVersion 01.04.049
matrixCode P0400000
notation A039J
pref label Blended frying oil/fats
scope note Blends of oils specifically taylored in their formulation and production to be suitable for frying, optimising the frying process and reducing the undesirable process contaminants.
state RPC Derivatives/ ingredients
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000