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Food Standards Agency Codes

Entry: Other fruit spices - showing version 1

Notation:
A019M

Collective generic group referring to the pesticide grouping; it includes Other fruit spices. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.

Facets

Part-nature Fruits used as spice (as part-nature)
Source-commodities Other fruit spices
Create code:

Hierarchies

Hierarchy Master Broader Fruit spices Narrower Chili pepper, dried
Hierarchy Reporting Broader Fruit spices Narrower Chili pepper, dried
Hierarchy Exposure Broader Fruit spices Narrower Chili pepper, dried
Hierarchy Pesticide residues Broader Fruit spices Narrower Chili pepper, dried
Hierarchy Bio monitoring Broader Fruit spices Narrower Chili pepper, dried
Hierarchy Ingredient Broader Fruit spices Narrower Chili pepper, dried
Hierarchy source commodities Broader Fruit spices Narrower

Full Details

allFacets
Part-nature Fruits used as spice (as part-nature)
Source-commodities Other fruit spices

broader Fruit spices
broader_biomo Fruit spices
broader_expo Fruit spices
broader_ingred Fruit spices
broader_pest Fruit spices
broader_racsource Fruit spices
broader_report Fruit spices
definition Collective generic group referring to the pesticide grouping; it includes Other fruit spices. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
foodExOldCode A.01.001593
gemsCode HS0191
hierarchyCode_biomo Z0017.0009.0009
hierarchyCode_expo Z0004.0003.0008.0009
hierarchyCode_ingred Z0010.0009.0009
hierarchyCode_master Z0001.0001.0001.0012.0004.0009
hierarchyCode_pest Z0008.0002.0009
hierarchyCode_racsource Z0019.0009.0009
hierarchyCode_report Z0001.0010.0009.0009
implicitFacets
Source-commodities Other fruit spices

in scheme Exposure hierarchy | Pesticide residues hierarchy | Reporting hierarchy | Zoonoses hierarchy | Source-commodities | Ingredient | Food type Identifiers
lastVersion 01.04.048
matrixCode P0820990-000
narrower Chili pepper, dried
narrower_biomo Chili pepper, dried
narrower_expo Chili pepper, dried
narrower_ingred Chili pepper, dried
narrower_pest Chili pepper, dried
narrower_report Chili pepper, dried
notation A019M
pref label Other fruit spices
scope note Collective generic group referring to the pesticide grouping; it includes Other fruit spices. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
state Raw Primary Commodities (RPC)
termType Aspecific term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000