Entry: Fries (finger chips) - showing version 1
Notation:
A011N
The group includes any type of Fries, fried starchy root vegetables in form of sticks or fingers. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
Facets
| Part-nature |
Fries (finger chips) (as part-nature)
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| Ingredient |
Potatoes
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| Process |
Frying
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Create code:
Hierarchies
| Hierarchy Master | Broader Potato based dishes | Narrower French fries from cut potato | French fries from dough |
| Hierarchy Reporting | Broader Potato based dishes | Narrower French fries from dough | French fries from cut potato |
| Hierarchy Exposure | Broader Potato based dishes | Narrower French fries from dough | French fries from cut potato |
| Hierarchy Bio monitoring | Broader Potato based dishes | Narrower French fries from dough | French fries from cut potato |
| Hierarchy Ingredient | Broader Potato based dishes | Narrower French fries from cut potato | French fries from dough |
Full Details
| allFacets |
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| broader |
Potato based dishes
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| broader_biomo |
Potato based dishes
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| broader_expo |
Potato based dishes
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| broader_ingred |
Potato based dishes
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| broader_report |
Potato based dishes
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| commonName |
Chips |
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| definition |
The group includes any type of Fries, fried starchy root vegetables in form of sticks or fingers. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
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| foodExOldCode |
A.01.000471 |
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| hierarchyCode_biomo |
Z0026.0001.0003.0004.0010 |
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| hierarchyCode_expo |
Z0018.0001.0001.0004.0010 |
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| hierarchyCode_ingred |
Z0030.0001.0003.0004.0010 |
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| hierarchyCode_master |
Z0001.0001.0009.0008.0001.0003.0004.0010 |
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| hierarchyCode_report |
Z0001.0026.0001.0003.0004.0010 |
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| implicitFacets |
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| in scheme |
Zoonoses hierarchy
| Exposure hierarchy
| Reporting hierarchy
| Ingredient
| Food type Identifiers
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| lastVersion |
01.04.048 |
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| matrixCode |
P0211000 |
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| narrower |
French fries from cut potato
| French fries from dough
|
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| narrower_biomo |
French fries from dough
| French fries from cut potato
|
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| narrower_expo |
French fries from dough
| French fries from cut potato
|
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| narrower_ingred |
French fries from cut potato
| French fries from dough
|
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| narrower_report |
French fries from dough
| French fries from cut potato
|
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| notation |
A011N |
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| pref label |
Fries (finger chips) |
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| scope note |
The group includes any type of Fries, fried starchy root vegetables in form of sticks or fingers. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
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| state |
Composite food simple
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| termType |
Extended term
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| type |
Food-type
| Concept
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| validFrom |
1 Jan 2010 00:00:00.000
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