Entry: Biscuits, sweet, plain - showing version 1
Notation:
A009X
The group includes any type of Biscuits, sweet, plain (i.e. those without filling, coating or inclusion of piecesof e.g. chocolate or fruit). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
Facets
Part-nature |
Biscuits (as part-nature)
|
Dough-Mass |
Short sweet pastry doughs (pate sucree, sablee)
|
Create code:
Hierarchies
Hierarchy Master | Broader Biscuits | Narrower Biscuits, chocolate | Biscuits, sweet, wheat wholemeal | Biscuits, spelt meal | Speculaas | Butter biscuits | Biscuits, oat meal |
Hierarchy Reporting | Broader Biscuits | Narrower Biscuits, chocolate | Biscuits, oat meal | Biscuits, spelt meal | Butter biscuits | Speculaas | Biscuits, sweet, wheat wholemeal |
Hierarchy Exposure | Broader Biscuits | Narrower Biscuits, sweet, wheat wholemeal | Biscuits, spelt meal | Speculaas | Biscuits, chocolate | Biscuits, oat meal | Butter biscuits |
Hierarchy Bio monitoring | Broader Biscuits | Narrower Biscuits, chocolate | Biscuits, oat meal | Butter biscuits | Speculaas | Biscuits, sweet, wheat wholemeal | Biscuits, spelt meal |
Hierarchy Ingredient | Broader Biscuits | Narrower Biscuits, sweet, wheat wholemeal | Speculaas | Biscuits, chocolate | Biscuits, oat meal | Butter biscuits | Biscuits, spelt meal |