Entry: Soups (ready-to-eat)
Notation:
A041L
The group includes any type of Soups. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
Facets
Part-nature |
Soups ready-to-eat (as part-nature)
|
Process |
Cooking and similar thermal preparation processes
| Reconstitution from concentrate, powder or other dehydrated form
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