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Food Standards Agency Codes

Entry: Cured seasoned poultry meat

Notation:
A023E

The group includes any type of cured seasoned poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Facets

Part-nature Preserved meat cuts (as part-nature)
Process Curing
Create code:

Hierarchies

Hierarchy Master Broader Raw cured meat Narrower Corned turkey, uncooked
Hierarchy Reporting Broader Raw cured meat Narrower Corned turkey, uncooked
Hierarchy Exposure Broader Raw cured meat Narrower Corned turkey, uncooked
Hierarchy Bio monitoring Broader Generic poultry meat products Narrower
Hierarchy Ingredient Broader Raw cured meat Narrower Corned turkey, uncooked

Full Details

allFacets
Part-nature Preserved meat cuts (as part-nature)
Process Curing

broader Raw cured meat
broader_biomo Generic poultry meat products
broader_expo Raw cured meat
broader_ingred Raw cured meat
broader_report Raw cured meat
definition The group includes any type of cured seasoned poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_biomo Z0001.0013.0007.0001
hierarchyCode_expo Z0006.0010.0001.0003
hierarchyCode_ingred Z0012.0006.0001.0001.0001.0003
hierarchyCode_master Z0001.0001.0004.0001.0001.0001.0003
hierarchyCode_report Z0001.0012.0006.0001.0001.0001.0003
in scheme Exposure hierarchy | Ingredient | Reporting hierarchy | Zoonoses hierarchy | Food type Identifiers
lastVersion 01.04.048
matrixCode P1016010
narrower Corned turkey, uncooked
narrower_expo Corned turkey, uncooked
narrower_ingred Corned turkey, uncooked
narrower_report Corned turkey, uncooked
notation A023E
pref label Cured seasoned poultry meat
scope note The group includes any type of cured seasoned poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state RPC Derivatives/ ingredients
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000