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Food Standards Agency Codes

Entry: Preservation with substances / ingredients

URI:
http://data.food.gov.uk/codes/foodtype/id/A0C0N
Notation:
A0C0N

The facet descriptor refers to preservation obtained using ingredients or chemical substances having preserving properties.

Hierarchy term only, do not use in coding.

State:
Facets
Term type:
Hierarchy term

Hierarchies
Hierarchy treatment modifying structure or nature Broader Modification with chemical and biological agents Narrower Preserving with sugars | Preserving with preserving additives | Preserving with salt | Smoking

Full Details

broader_treat Modification with chemical and biological agents
definition The facet descriptor refers to preservation obtained using ingredients or chemical substances having preserving properties.
hierarchyCode_treat Z0003.0001
in scheme Treatment-modifying-structure-or-nature
narrower_treat Preserving with sugars | Preserving with preserving additives | Preserving with salt | Smoking
notation A0C0N
pref label Preservation with substances / ingredients
scope note The facet descriptor refers to preservation obtained using ingredients or chemical substances having preserving properties.
state Facets
termType Hierarchy term
type Concept | Food-type