Entry: Extrusion/extrusion-cooking - showing version 1
Notation:
A07LF
Thermal process during which the product's internal water content, abruptly steamed, leads to the breaking-up of the product combined with special shaping by passing through an orifice. Forming by passing through an extrusion hole, more often in connection with a cooking step
Create code:
Hierarchies
Hierarchy treatment modifying structure or nature | Broader Physico-chemical modification | Narrower |
Full Details
broader_treat |
Physico-chemical modification
|
definition |
Thermal process during which the product's internal water content, abruptly steamed, leads to the breaking-up of the product combined with special shaping by passing through an orifice. Forming by passing through an extrusion hole, more often in connection with a cooking step |
hierarchyCode_treat |
Z0004.0003 |
in scheme |
Treatment-modifying-structure-or-nature
|
notation |
A07LF |
pref label |
Extrusion/extrusion-cooking |
scope note |
Thermal process during which the product's internal water content, abruptly steamed, leads to the breaking-up of the product combined with special shaping by passing through an orifice. Forming by passing through an extrusion hole, more often in connection with a cooking step |
state |
Facets
|
termType |
Core term
|
type |
Concept
| Food-type
|