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Food Standards Agency Codes

Entry: Thermal treatment (heating for preservation)

Notation:
A07HR

Treating with heat with one of different techniques (for preservation)

Hierarchy term only, do not use in coding.

State:
Term type:

Hierarchies

Hierarchy preservation technique Broader Narrower High pasteurisation (extending shelf life) | UHT | Statical sterilisation (in batch or package) | Hot-filling | Low pasteurisation (thermisation) | Raw, no heat treatment | Pasteurisation

Full Details

definition Treating with heat with one of different techniques (for preservation)
hierarchyCode_preserv Z0003
in scheme Preservation-technique
narrower_preserv High pasteurisation (extending shelf life) | UHT | Statical sterilisation (in batch or package) | Hot-filling | Low pasteurisation (thermisation) | Raw, no heat treatment | Pasteurisation
notation A07HR
pref label Thermal treatment (heating for preservation)
scope note Treating with heat with one of different techniques (for preservation)
state Facets
termType Hierarchy term
type Food-type | Concept