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Entry: Egg white - showing version 1

Notation:
A0F6G

It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.

Core metadata

is a food type | Concept
submitted bybootstrap

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All metadata properties

date submitted 18 Aug 2017 10:23:55.019
definition
entity Egg white
source graph graph

item class Concept | food type
label Egg white
notation A0F6G
register id
status status experimental
submitter
name bootstrap

type register item
version info 1
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Facets

Process Stirring | Removal of external layer
Create code:

Hierarchies

Hierarchy Broader Narrower
Master Liquid egg products Hen egg white
Reporting Liquid egg products Hen egg white
Exposure Liquid egg products Hen egg white
Vetinary Drug residues Liquid egg products Hen egg white
Bio monitoring Liquid egg products Hen egg white
Ingredient Liquid egg products Hen egg white

Full Details

allFacets
Process Stirring | Removal of external layer

broader Liquid egg products
broader_biomo Liquid egg products
broader_expo Liquid egg products
broader_ingred Liquid egg products
broader_report Liquid egg products
broader_vetdrug Liquid egg products
definition It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.
hierarchyCode_biomo Z0006.0002.0003
hierarchyCode_expo Z0009.0001.0002.0003
hierarchyCode_ingred Z0017.0002.0003
hierarchyCode_master Z0001.0001.0008.0002.0003
hierarchyCode_report Z0001.0017.0002.0003
hierarchyCode_vetdrug Z0016.0003
in scheme Exposure hierarchy | Reporting hierarchy | VetDrugRes hierarchy | Zoonoses hierarchy | Food type Identifiers | Ingredient
lastVersion 01.04.049
narrower Hen egg white
narrower_biomo Hen egg white
narrower_expo Hen egg white
narrower_ingred Hen egg white
narrower_report Hen egg white
narrower_vetdrug Hen egg white
notation A0F6G
pref label Egg white
scope note It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.
state RPC Derivatives/ ingredients
termType Aggregation term
type Food-type | Concept
validFrom 23 Oct 2014 10:12:01.000