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Food Standards Agency Codes

Entry: Egg white - showing version 1

Notation:
A0F6G

It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.

Facets

Process Stirring | Removal of external layer
Create code:

Hierarchies

Hierarchy Master Broader Liquid egg products Narrower Hen egg white
Hierarchy Reporting Broader Liquid egg products Narrower Hen egg white
Hierarchy Exposure Broader Liquid egg products Narrower Hen egg white
Hierarchy Vetinary Drug residues Broader Liquid egg products Narrower Hen egg white
Hierarchy Bio monitoring Broader Liquid egg products Narrower Hen egg white
Hierarchy Ingredient Broader Liquid egg products Narrower Hen egg white

Full Details

allFacets
Process Stirring | Removal of external layer

broader Liquid egg products
broader_biomo Liquid egg products
broader_expo Liquid egg products
broader_ingred Liquid egg products
broader_report Liquid egg products
broader_vetdrug Liquid egg products
definition It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.
hierarchyCode_biomo Z0006.0002.0003
hierarchyCode_expo Z0009.0001.0002.0003
hierarchyCode_ingred Z0017.0002.0003
hierarchyCode_master Z0001.0001.0008.0002.0003
hierarchyCode_report Z0001.0017.0002.0003
hierarchyCode_vetdrug Z0016.0003
in scheme Exposure hierarchy | Reporting hierarchy | VetDrugRes hierarchy | Zoonoses hierarchy | Food type Identifiers | Ingredient
lastVersion 01.04.049
narrower Hen egg white
narrower_biomo Hen egg white
narrower_expo Hen egg white
narrower_ingred Hen egg white
narrower_report Hen egg white
narrower_vetdrug Hen egg white
notation A0F6G
pref label Egg white
scope note It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.
state RPC Derivatives/ ingredients
termType Aggregation term
type Food-type | Concept
validFrom 23 Oct 2014 10:12:01.000