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Food Standards Agency Codes

Entry: Maltodextrin (feed) - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A0EFH
Notation:
A0EFH

Maltodextrin is the partially hydrolysed starch.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Miscellaneous (feed) Narrower
Hierarchy Reporting Broader Miscellaneous (feed) Narrower
Hierarchy Feed Broader Miscellaneous (feed) Narrower

Full Details

broader Miscellaneous (feed)
broader_feed Miscellaneous (feed)
broader_report Miscellaneous (feed)
definition Maltodextrin is the partially hydrolysed starch.
foodExOldCode G.13.03.06
hierarchyCode_feed Z0013.0029
hierarchyCode_master Z0001.0002.0013.0029
hierarchyCode_report Z0002.0013.0029
in scheme Food type Identifiers | Reporting hierarchy | Feed hierarchy
langualCode G.13.03.06
lastVersion 01.04.009
notation A0EFH
pref label Maltodextrin (feed)
scope note Maltodextrin is the partially hydrolysed starch.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 17 Jun 2014 16:20:08.000