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Food Standards Agency Codes

Entry: Miscellaneous (feed)

Notation:
A0BRR

Feed ingrediend group consisting of Miscellaneous ingredients, not mentioned in other groups

Create code:

Hierarchies

Hierarchy Master Broader Feed Narrower Polyols (feed) | Chondroitin sulphate (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Products and by-products of the sauces production (feed) | Products from the - bakery and pasta - industry (feed) | Propylene glycol (feed) | Maltodextrin (feed) | Feed beer | Fructose (feed) | Product from the processing of herbs (feed) | Sucrose esters of fatty acids (feed) | Products from the - ready-to-eat food - industry (feed) | Lactulose (feed) | Pure distilled fatty acids from splitting (feed) | Products of the ice-cream industry (feed) | Starch mixture (feed) | Isomalt (feed) | Sorbitol (feed) | Polydextrose (feed) | Fatty acids esterified with glycerol (feed) | Glycerine, crude (feed) | Methyl sulphonyl methane (feed) | Mannitol (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Dextrin (feed) | Leonardite (feed) | Glucose syrup (feed) | Crude fatty acids from splitting (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Glucosamine (Chitosamine) (feed) | Xylitol (feed) | Fatty acid distillates from physical refining (feed) | Product from processing of spices and seasonings (feed) | Sucroglycerides of fatty acids (feed) | Glucose molasses (feed) | Products and by-products from the savoury snacks industry (feed) | Soap stocks (feed) | Products from the pastry industry (feed) | Starch (feed) | Xylose (feed) | Mono di and tri glycerides of fatty acids (feed) | Caramelized sugar (feed) | Products from the confectionery industry (feed) | Starch hydrolysates cake (feed) | Glucose (feed) | Starch, pre-gelatinised (feed) | Acid oils from chemical refining (feed) | Peat (feed) | Products from the potato processing industry (feed) | Salts of fatty acids (feed) | Plants by-products from spirits production (feed) | ...
Hierarchy Reporting Broader Feed Narrower Products from the - ready-to-eat food - industry (feed) | Propylene glycol (feed) | Products from the confectionery industry (feed) | Caramelized sugar (feed) | Sucrose esters of fatty acids (feed) | Polyols (feed) | Product from the processing of herbs (feed) | Polydextrose (feed) | Starch (feed) | Glucose molasses (feed) | Starch, pre-gelatinised (feed) | Fructose (feed) | Products of the ice-cream industry (feed) | Acid oils from chemical refining (feed) | Xylose (feed) | Sucroglycerides of fatty acids (feed) | Peat (feed) | Starch hydrolysates cake (feed) | Feed beer | Xylitol (feed) | Products from the pastry industry (feed) | Products and by-products from the savoury snacks industry (feed) | Soap stocks (feed) | Isomalt (feed) | Methyl sulphonyl methane (feed) | Pure distilled fatty acids from splitting (feed) | Glycerine, crude (feed) | Glucose syrup (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Sorbitol (feed) | Products and by-products of the sauces production (feed) | Products from the - bakery and pasta - industry (feed) | Starch mixture (feed) | Mannitol (feed) | Lactulose (feed) | Fatty acids esterified with glycerol (feed) | Glucosamine (Chitosamine) (feed) | Dextrin (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Product from processing of spices and seasonings (feed) | Products of the breakfast cereal manufacture (feed) | Plants by-products from spirits production (feed) | Maltodextrin (feed) | Leonardite (feed) | Crude fatty acids from splitting (feed) | Products from the potato processing industry (feed) | Fatty acid distillates from physical refining (feed) | Glycerine (feed) | Glucose (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Salts of fatty acids (feed) | ...
Hierarchy Feed Broader Narrower Glucose (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Fatty acid distillates from physical refining (feed) | Fatty acids esterified with glycerol (feed) | Xylose (feed) | Maltodextrin (feed) | Products from the - bakery and pasta - industry (feed) | Products and by-products of the sauces production (feed) | Glycerine (feed) | Mannitol (feed) | Xylitol (feed) | Dextrin (feed) | Soap stocks (feed) | Products from the - ready-to-eat food - industry (feed) | Lactulose (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Products from the pastry industry (feed) | Products and by-products from the savoury snacks industry (feed) | Isomalt (feed) | Products from the processing of plants (feed) | Salts of fatty acids (feed) | Starch (feed) | Mono di and tri glycerides of fatty acids (feed) | Pure distilled fatty acids from splitting (feed) | Glucose syrup (feed) | Products of the breakfast cereal manufacture (feed) | Plants by-products from spirits production (feed) | Glucosamine (Chitosamine) (feed) | Feed beer | Propylene glycol (feed) | Acid oils from chemical refining (feed) | Methyl sulphonyl methane (feed) | Peat (feed) | Polyols (feed) | Product from the processing of herbs (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Product from processing of spices and seasonings (feed) | Chondroitin sulphate (feed) | Starch, pre-gelatinised (feed) | Fructose (feed) | Products of the ice-cream industry (feed) | Crude fatty acids from splitting (feed) | Products from the confectionery industry (feed) | Caramelized sugar (feed) | Glucose molasses (feed) | Polydextrose (feed) | Sucroglycerides of fatty acids (feed) | Sorbitol (feed) | Sucrose esters of fatty acids (feed) | Products from the potato processing industry (feed) | Leonardite (feed) | ...

Full Details

broader Feed
broader_report Feed
definition Feed ingrediend group consisting of Miscellaneous ingredients, not mentioned in other groups
foodExOldCode G.13
hierarchyCode_feed Z0013
hierarchyCode_master Z0001.0002.0013
hierarchyCode_report Z0002.0013
in scheme Reporting hierarchy | Food type Identifiers | Feed hierarchy
langualCode G.13
lastVersion 01.04.009
narrower Polyols (feed) | Chondroitin sulphate (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Products and by-products of the sauces production (feed) | Products from the - bakery and pasta - industry (feed) | Propylene glycol (feed) | Maltodextrin (feed) | Feed beer | Fructose (feed) | Product from the processing of herbs (feed) | Sucrose esters of fatty acids (feed) | Products from the - ready-to-eat food - industry (feed) | Lactulose (feed) | Pure distilled fatty acids from splitting (feed) | Products of the ice-cream industry (feed) | Starch mixture (feed) | Isomalt (feed) | Sorbitol (feed) | Polydextrose (feed) | Fatty acids esterified with glycerol (feed) | Glycerine, crude (feed) | Methyl sulphonyl methane (feed) | Mannitol (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Dextrin (feed) | Leonardite (feed) | Glucose syrup (feed) | Crude fatty acids from splitting (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Glucosamine (Chitosamine) (feed) | Xylitol (feed) | Fatty acid distillates from physical refining (feed) | Product from processing of spices and seasonings (feed) | Sucroglycerides of fatty acids (feed) | Glucose molasses (feed) | Products and by-products from the savoury snacks industry (feed) | Soap stocks (feed) | Products from the pastry industry (feed) | Starch (feed) | Xylose (feed) | Mono di and tri glycerides of fatty acids (feed) | Caramelized sugar (feed) | Products from the confectionery industry (feed) | Starch hydrolysates cake (feed) | Glucose (feed) | Starch, pre-gelatinised (feed) | Acid oils from chemical refining (feed) | Peat (feed) | Products from the potato processing industry (feed) | Salts of fatty acids (feed) | Plants by-products from spirits production (feed) | Products of the breakfast cereal manufacture (feed) | Products from the processing of plants (feed) | Glycerine (feed)
narrower_feed Glucose (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Fatty acid distillates from physical refining (feed) | Fatty acids esterified with glycerol (feed) | Xylose (feed) | Maltodextrin (feed) | Products from the - bakery and pasta - industry (feed) | Products and by-products of the sauces production (feed) | Glycerine (feed) | Mannitol (feed) | Xylitol (feed) | Dextrin (feed) | Soap stocks (feed) | Products from the - ready-to-eat food - industry (feed) | Lactulose (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Products from the pastry industry (feed) | Products and by-products from the savoury snacks industry (feed) | Isomalt (feed) | Products from the processing of plants (feed) | Salts of fatty acids (feed) | Starch (feed) | Mono di and tri glycerides of fatty acids (feed) | Pure distilled fatty acids from splitting (feed) | Glucose syrup (feed) | Products of the breakfast cereal manufacture (feed) | Plants by-products from spirits production (feed) | Glucosamine (Chitosamine) (feed) | Feed beer | Propylene glycol (feed) | Acid oils from chemical refining (feed) | Methyl sulphonyl methane (feed) | Peat (feed) | Polyols (feed) | Product from the processing of herbs (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Product from processing of spices and seasonings (feed) | Chondroitin sulphate (feed) | Starch, pre-gelatinised (feed) | Fructose (feed) | Products of the ice-cream industry (feed) | Crude fatty acids from splitting (feed) | Products from the confectionery industry (feed) | Caramelized sugar (feed) | Glucose molasses (feed) | Polydextrose (feed) | Sucroglycerides of fatty acids (feed) | Sorbitol (feed) | Sucrose esters of fatty acids (feed) | Products from the potato processing industry (feed) | Leonardite (feed) | Starch hydrolysates cake (feed) | Glycerine, crude (feed) | Starch mixture (feed)
narrower_report Products from the - ready-to-eat food - industry (feed) | Propylene glycol (feed) | Products from the confectionery industry (feed) | Caramelized sugar (feed) | Sucrose esters of fatty acids (feed) | Polyols (feed) | Product from the processing of herbs (feed) | Polydextrose (feed) | Starch (feed) | Glucose molasses (feed) | Starch, pre-gelatinised (feed) | Fructose (feed) | Products of the ice-cream industry (feed) | Acid oils from chemical refining (feed) | Xylose (feed) | Sucroglycerides of fatty acids (feed) | Peat (feed) | Starch hydrolysates cake (feed) | Feed beer | Xylitol (feed) | Products from the pastry industry (feed) | Products and by-products from the savoury snacks industry (feed) | Soap stocks (feed) | Isomalt (feed) | Methyl sulphonyl methane (feed) | Pure distilled fatty acids from splitting (feed) | Glycerine, crude (feed) | Glucose syrup (feed) | Mono- and diglycerides of fatty acids esterified with organic acids (feed) | Sorbitol (feed) | Products and by-products of the sauces production (feed) | Products from the - bakery and pasta - industry (feed) | Starch mixture (feed) | Mannitol (feed) | Lactulose (feed) | Fatty acids esterified with glycerol (feed) | Glucosamine (Chitosamine) (feed) | Dextrin (feed) | Mono-esters of propylene glycol and fatty acids (feed) | Product from processing of spices and seasonings (feed) | Products of the breakfast cereal manufacture (feed) | Plants by-products from spirits production (feed) | Maltodextrin (feed) | Leonardite (feed) | Crude fatty acids from splitting (feed) | Products from the potato processing industry (feed) | Fatty acid distillates from physical refining (feed) | Glycerine (feed) | Glucose (feed) | Products and by products from processing fresh fruits and vegetables (feed) | Salts of fatty acids (feed) | Mono di and tri glycerides of fatty acids (feed) | Products from the processing of plants (feed) | Chondroitin sulphate (feed)
notation A0BRR
pref label Miscellaneous (feed)
scope note Feed ingrediend group consisting of Miscellaneous ingredients, not mentioned in other groups
state Broad or mixed groups
termType Aspecific term
top concept of Feed hierarchy
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000