Entry: FA-12.7 Salads and savoury based sandwich spreads - showing version 1
Notation:
A0C2F
Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
Create code:
Hierarchies
Hierarchy Master | Broader FA-12. Salts, spices, soups, sauces, salads and protein products | Narrower |
Hierarchy legislative classes | Broader FA-12. Salts, spices, soups, sauces, salads and protein products | Narrower |
Full Details
broader |
FA-12. Salts, spices, soups, sauces, salads and protein products
|
broader_legis |
FA-12. Salts, spices, soups, sauces, salads and protein products
|
definition |
Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008) |
hierarchyCode_legis |
Z0001.0013.0007 |
hierarchyCode_master |
Z0001.0006.0022.0001.0013.0007 |
in scheme |
Legislative-classes
| Food type Identifiers
|
langualCode |
FA-12.7 |
lastVersion |
00.00.000 |
notation |
A0C2F |
pref label |
FA-12.7 Salads and savoury based sandwich spreads |
scope note |
Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008) |
state |
Facets
|
termType |
Facet descriptor
|
type |
Food-type
| Concept
|
validFrom |
1 Jan 2010 00:00:00.000
|