BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Dicing and stripe-cutting - showing version 1

Notation:
A07KX

Cutting to form dices, strips or sticks

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader Physical division / dimension reduction Narrower
Hierarchy Process Broader Physical division / dimension reduction Narrower
Hierarchy treatment modifying structure or nature Broader Physical division / dimension reduction Narrower

Full Details

broader Physical division / dimension reduction
broader_process Physical division / dimension reduction
broader_treat Physical division / dimension reduction
definition Cutting to form dices, strips or sticks
hierarchyCode_master Z0001.0006.0002.0002.0003
hierarchyCode_process Z0002.0003
hierarchyCode_treat Z0001.0003
in scheme Process | Food type Identifiers | Treatment-modifying-structure-or-nature
langualCode E0107
lastVersion 00.00.000
notation A07KX
pref label Dicing and stripe-cutting
scope note Cutting to form dices, strips or sticks
state Facets
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000