Entry: Yeast leavened pastry (as part-nature) - showing version 1
Notation:
A06DQ
Pastry based on yeast leavened dough
Create code:
Hierarchies
Hierarchy Master | Broader Fine bakery (as part-nature) | Narrower |
Hierarchy part nature | Broader Fine bakery (as part-nature) | Narrower |
Full Details
broader |
Fine bakery (as part-nature)
|
broader_part |
Fine bakery (as part-nature)
|
definition |
Pastry based on yeast leavened dough |
hierarchyCode_master |
Z0001.0006.0001.0006.0015.0008.0004 |
hierarchyCode_part |
Z0006.0015.0008.0004 |
in scheme |
Part-nature
| Food type Identifiers
|
lastVersion |
01.01.047 |
notation |
A06DQ |
pref label |
Yeast leavened pastry (as part-nature) |
scope note |
Pastry based on yeast leavened dough |
state |
Facets
|
termType |
Core term
|
type |
Food-type
| Concept
|
validFrom |
1 Jan 2010 00:00:00.000
|