BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Choux pastry doughs (as part-nature) - showing version 1

Notation:
A06DH

Specific (partly pre-cooked) dough for the preparation of choux pastry, like eclair, beignet and similar

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader Doughs (as part-nature) Narrower
Hierarchy part nature Broader Doughs (as part-nature) Narrower

Full Details

broader Doughs (as part-nature)
broader_part Doughs (as part-nature)
definition Specific (partly pre-cooked) dough for the preparation of choux pastry, like eclair, beignet and similar
hierarchyCode_master Z0001.0006.0001.0006.0014.0007
hierarchyCode_part Z0006.0014.0007
in scheme Food type Identifiers | Part-nature
lastVersion 01.01.047
notation A06DH
pref label Choux pastry doughs (as part-nature)
scope note Specific (partly pre-cooked) dough for the preparation of choux pastry, like eclair, beignet and similar
state Facets
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000