BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Egg yolk (as part-nature) - showing version 1

Notation:
A06BT

Egg yolk is the fatty part of an egg which is intended to feed the developing embryo.

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader Eggs and egg-related (as part-nature) Narrower
Hierarchy part nature Broader Eggs and egg-related (as part-nature) Narrower

Full Details

broader Eggs and egg-related (as part-nature)
broader_part Eggs and egg-related (as part-nature)
definition Egg yolk is the fatty part of an egg which is intended to feed the developing embryo.
hierarchyCode_master Z0001.0006.0001.0004.0006.0003
hierarchyCode_part Z0004.0006.0003
in scheme Food type Identifiers | Part-nature
lastVersion 01.01.047
notation A06BT
pref label Egg yolk (as part-nature)
scope note Egg yolk is the fatty part of an egg which is intended to feed the developing embryo.
state Facets
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000