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Food Standards Agency Codes

Entry: Starch (as part-nature) - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A068D
Notation:
A068D

Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety.

State:
Facets
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Mineral, synthetic or isolated purified ingredients (as part-nature) Narrower
Hierarchy part nature Broader Mineral, synthetic or isolated purified ingredients (as part-nature) Narrower

Full Details

broader Mineral, synthetic or isolated purified ingredients (as part-nature)
broader_part Mineral, synthetic or isolated purified ingredients (as part-nature)
definition Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety.
hierarchyCode_master Z0001.0006.0001.0007.0004
hierarchyCode_part Z0007.0005
in scheme Part-nature | Food type Identifiers
lastVersion 01.01.047
notation A068D
pref label Starch (as part-nature)
scope note Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety.
state Facets
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000