Entry: Starch (as part-nature)
Notation:
A068D
Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety.
Create code:
Hierarchies
Hierarchy Master | Broader Mineral, synthetic or isolated purified ingredients (as part-nature) | Narrower |
Hierarchy part nature | Broader Mineral, synthetic or isolated purified ingredients (as part-nature) | Narrower |
Full Details
broader |
Mineral, synthetic or isolated purified ingredients (as part-nature)
|
broader_part |
Mineral, synthetic or isolated purified ingredients (as part-nature)
|
definition |
Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety. |
hierarchyCode_master |
Z0001.0006.0001.0007.0004 |
hierarchyCode_part |
Z0007.0005 |
in scheme |
Part-nature
| Food type Identifiers
|
lastVersion |
01.01.047 |
notation |
A068D |
pref label |
Starch (as part-nature) |
scope note |
Fine powder obtained from cereals by separating the amylose/amylopectin fraction in form of fine powder. The amylose/amylopectin ratio in the starch granules is depending on the cereal species and variety. |
state |
Facets
|
termType |
Core term
|
type |
Concept
| Food-type
|
validFrom |
1 Jan 2010 00:00:00.000
|