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Food Standards Agency Codes

Entry: Vegetables-based cooked sauce - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A044E
Notation:
A044E

The group includes any type of Vegetables-based cooked sauce. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.

State:
Composite food simple
Term type:
Core term

Facets

Part-nature Vegetables-based cooked sauce (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Savoury sauces Narrower Mushrooms cooked sauce
Hierarchy Reporting Broader Savoury sauces Narrower Mushrooms cooked sauce
Hierarchy Exposure Broader Savoury sauces Narrower Mushrooms cooked sauce
Hierarchy Bio monitoring Broader Savoury sauces Narrower Mushrooms cooked sauce
Hierarchy Ingredient Broader Savoury sauces Narrower Mushrooms cooked sauce

Full Details

allFacets
Part-nature Vegetables-based cooked sauce (as part-nature)

broader Savoury sauces
broader_biomo Savoury sauces
broader_expo Savoury sauces
broader_ingred Savoury sauces
broader_report Savoury sauces
definition The group includes any type of Vegetables-based cooked sauce. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
hierarchyCode_biomo Z0027.0004.0003.0010
hierarchyCode_expo Z0019.0003.0002.0010
hierarchyCode_ingred Z0031.0004.0003.0010
hierarchyCode_master Z0001.0001.0009.0009.0004.0003.0010
hierarchyCode_report Z0001.0027.0004.0003.0010
implicitFacets
Part-nature Vegetables-based cooked sauce (as part-nature)

in scheme Reporting hierarchy | Exposure hierarchy | Food type Identifiers | Ingredient | Zoonoses hierarchy
lastVersion 01.04.049
narrower Mushrooms cooked sauce
narrower_biomo Mushrooms cooked sauce
narrower_expo Mushrooms cooked sauce
narrower_ingred Mushrooms cooked sauce
narrower_report Mushrooms cooked sauce
notation A044E
pref label Vegetables-based cooked sauce
scope note The group includes any type of Vegetables-based cooked sauce. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
state Composite food simple
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000