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Food Standards Agency Codes

Entry: Brandy - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A03PE
Notation:
A03PE

Spirit obtained by distilling wine

State:
RPC Derivatives/ ingredients
Term type:
Extended term

Facets

Part-nature Unsweetened spirits (as part-nature)
Source-commodities Fruit used as fruit
Process Distillation
Create code:
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Hierarchies
Hierarchy Master Broader Spirits made from fruits other than stone fruits Narrower
Hierarchy Reporting Broader Spirits made from fruits other than stone fruits Narrower
Hierarchy Exposure Broader Spirits made from fruits other than stone fruits Narrower
Hierarchy Bio monitoring Broader Spirits made from fruits other than stone fruits Narrower
Hierarchy Ingredient Broader Spirits made from fruits other than stone fruits Narrower

Full Details

allFacets
Part-nature Unsweetened spirits (as part-nature)
Source-commodities Fruit used as fruit
Process Distillation

broader Spirits made from fruits other than stone fruits
broader_biomo Spirits made from fruits other than stone fruits
broader_expo Spirits made from fruits other than stone fruits
broader_ingred Spirits made from fruits other than stone fruits
broader_report Spirits made from fruits other than stone fruits
commonName Armagnac | Eau de vie | Cognac | Metaxa
definition Spirit obtained by distilling wine
foodExOldCode A.01.001562
hierarchyCode_biomo Z0022.0004.0002.0001.0001
hierarchyCode_expo Z0014.0004.0001.0002.0001.0001
hierarchyCode_ingred Z0022.0004.0002.0001.0001
hierarchyCode_master Z0001.0001.0009.0004.0004.0002.0001.0001
hierarchyCode_report Z0001.0022.0004.0002.0001.0001
in scheme Food type Identifiers | Reporting hierarchy | Zoonoses hierarchy | Ingredient | Exposure hierarchy
lastVersion 01.04.048
notation A03PE
pref label Brandy
scope note Spirit obtained by distilling wine
state RPC Derivatives/ ingredients
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000