Entry: Noble rot wine - showing version 1
Notation:
A03NR
The group includes e.g. Tokaji. The group includes any type of Noble rot wine (where grapes typically become infected with Botrytis when they are ripe, but when then exposed to drier conditions become partially raisined. Grapes when picked at a certain point during infestation can produce particularly fine and concentrated sweet wine). The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
Facets
| Part-nature |
Dessert wines (as part-nature)
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| Source-commodities |
Wine grapes
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| Process |
Winemaking
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Create code:
Hierarchies
| Hierarchy Master | Broader Ice wine and raisin wine | Narrower |
| Hierarchy Reporting | Broader Ice wine and raisin wine | Narrower |
| Hierarchy Exposure | Broader Ice wine and raisin wine | Narrower |
| Hierarchy Bio monitoring | Broader Ice wine and raisin wine | Narrower |
| Hierarchy Ingredient | Broader Ice wine and raisin wine | Narrower |
Full Details
| allFacets |
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| broader |
Ice wine and raisin wine
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| broader_biomo |
Ice wine and raisin wine
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| broader_expo |
Ice wine and raisin wine
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| broader_ingred |
Ice wine and raisin wine
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| broader_report |
Ice wine and raisin wine
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| commonName |
Tokaji |
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| definition |
The group includes e.g. Tokaji. The group includes any type of Noble rot wine (where grapes typically become infected with Botrytis when they are ripe, but when then exposed to drier conditions become partially raisined. Grapes when picked at a certain point during infestation can produce particularly fine and concentrated sweet wine). The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion. |
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| hierarchyCode_biomo |
Z0022.0002.0003.0001.0003 |
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| hierarchyCode_expo |
Z0014.0002.0003.0001.0003 |
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| hierarchyCode_ingred |
Z0022.0002.0003.0001.0003 |
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| hierarchyCode_master |
Z0001.0001.0009.0004.0002.0003.0001.0003 |
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| hierarchyCode_report |
Z0001.0022.0002.0003.0001.0003 |
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| in scheme |
Exposure hierarchy
| Zoonoses hierarchy
| Food type Identifiers
| Ingredient
| Reporting hierarchy
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| lastVersion |
01.04.048 |
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| matrixCode |
P0151020 |
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| notation |
A03NR |
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| pref label |
Noble rot wine |
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| scope note |
The group includes e.g. Tokaji. The group includes any type of Noble rot wine (where grapes typically become infected with Botrytis when they are ripe, but when then exposed to drier conditions become partially raisined. Grapes when picked at a certain point during infestation can produce particularly fine and concentrated sweet wine). The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion. |
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| state |
RPC Derivatives/ ingredients
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| termType |
Core term
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| type |
Food-type
| Concept
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| validFrom |
1 Jan 2010 00:00:00.000
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