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Food Standards Agency Codes

Entry: Fried eggs - showing version 1

Notation:
A032C

The group includes any type of Fried eggs. The part consumed/analysed is by default the whole or a portion representing the observed heterogeneity of this item.

Facets

Part-nature Hardened egg product (as part-nature)
Source-commodities Whole eggs
Process Frying | Removal of external layer
Create code:

Hierarchies

Hierarchy Master Broader Hardened egg products Narrower
Hierarchy Reporting Broader Hardened egg products Narrower
Hierarchy Exposure Broader Hardened egg products Narrower
Hierarchy Bio monitoring Broader Hardened egg products Narrower
Hierarchy Ingredient Broader Hardened egg products Narrower

Full Details

allFacets
Part-nature Hardened egg product (as part-nature)
Source-commodities Whole eggs
Process Frying | Removal of external layer

broader Hardened egg products
broader_biomo Hardened egg products
broader_expo Hardened egg products
broader_ingred Hardened egg products
broader_report Hardened egg products
definition The group includes any type of Fried eggs. The part consumed/analysed is by default the whole or a portion representing the observed heterogeneity of this item.
foodExOldCode A.01.001853
hierarchyCode_biomo Z0006.0004.0002
hierarchyCode_expo Z0009.0002.0002.0002
hierarchyCode_ingred Z0017.0004.0002
hierarchyCode_master Z0001.0001.0008.0004.0002
hierarchyCode_report Z0001.0017.0004.0002
implicitFacets
Process Frying

in scheme Food type Identifiers | Exposure hierarchy | Zoonoses hierarchy | Reporting hierarchy | Ingredient
lastVersion 01.04.048
matrixCode P1030000
notation A032C
pref label Fried eggs
scope note The group includes any type of Fried eggs. The part consumed/analysed is by default the whole or a portion representing the observed heterogeneity of this item.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000