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Food Standards Agency Codes

Entry: Milk powder, skimmed - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A02PL
Notation:
A02PL

The group includes any type of Milk powder, skimmed. The part consumed/analysed is by default a portion representing the whole marketed unit.

State:
RPC Derivatives/ ingredients
Term type:
Extended term

Facets

Part-nature Powdered or concentrated dairy products (not isolated) (as part-nature)
Qualitative-info Skim
Source-commodities Milk
Process Drying (dehydration)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Milk powder Narrower
Hierarchy Reporting Broader Milk powder Narrower
Hierarchy Exposure Broader Milk powder Narrower
Hierarchy Bio monitoring Broader Milk powder Narrower
Hierarchy Ingredient Broader Milk powder Narrower

Full Details

allFacets
Part-nature Powdered or concentrated dairy products (not isolated) (as part-nature)
Qualitative-info Skim
Source-commodities Milk
Process Drying (dehydration)

broader Milk powder
broader_biomo Milk powder
broader_expo Milk powder
broader_ingred Milk powder
broader_report Milk powder
definition The group includes any type of Milk powder, skimmed. The part consumed/analysed is by default a portion representing the whole marketed unit.
foodExOldCode A.01.000984
gemsCode ML0107
hierarchyCode_biomo Z0005.0002.0002.0001.0002
hierarchyCode_expo Z0008.0003.0002.0001.0002
hierarchyCode_ingred Z0016.0002.0002.0001.0002
hierarchyCode_master Z0001.0001.0007.0002.0002.0001.0002
hierarchyCode_report Z0001.0016.0002.0002.0001.0002
implicitFacets
Qualitative-info Skim

in scheme Food type Identifiers | Reporting hierarchy | Zoonoses hierarchy | Ingredient | Exposure hierarchy
lastVersion 01.04.048
matrixCode P1020000
notation A02PL
pref label Milk powder, skimmed
scope note The group includes any type of Milk powder, skimmed. The part consumed/analysed is by default a portion representing the whole marketed unit.
state RPC Derivatives/ ingredients
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000