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Food Standards Agency Codes

Entry: Tusk - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A02CD
Notation:
A02CD

Ling of the species Brosme brosme. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
Raw Primary Commodities (RPC)
Term type:
Core term

Facets

Source Gadiformes (Generic) (Live Animal) | Musculus spp (live animal)
Part-nature Fish meat (as part-nature)
Source-commodities Tusk
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Cods, hakes, haddocks Narrower
Hierarchy Reporting Broader Cods, hakes, haddocks Narrower
Hierarchy Exposure Broader Cods, hakes, haddocks Narrower
Hierarchy Vetinary Drug residues Broader Cods, hakes, haddocks Narrower
Hierarchy Bio monitoring Broader Cods, hakes, haddocks Narrower
Hierarchy Ingredient Broader Cods, hakes, haddocks Narrower
Hierarchy source commodities Broader Cods, hakes, haddocks Narrower

Full Details

allFacets
Source Gadiformes (Generic) (Live Animal) | Musculus spp (live animal)
Part-nature Fish meat (as part-nature)
Source-commodities Tusk

broader Cods, hakes, haddocks
broader_biomo Cods, hakes, haddocks
broader_expo Cods, hakes, haddocks
broader_ingred Cods, hakes, haddocks
broader_racsource Cods, hakes, haddocks
broader_report Cods, hakes, haddocks
broader_vetdrug Cods, hakes, haddocks
commonName cusk
definition Ling of the species Brosme brosme. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
foodExOldCode A.01.000894
hierarchyCode_biomo Z0002.0001.0003.0002.0005
hierarchyCode_expo Z0007.0001.0003.0002.0005
hierarchyCode_ingred Z0013.0001.0003.0002.0005
hierarchyCode_master Z0001.0001.0003.0002.0002.0003.0002.0005
hierarchyCode_racsource Z0025.0003.0002.0005
hierarchyCode_report Z0001.0013.0001.0003.0002.0005
hierarchyCode_vetdrug Z0006.0003.0002.0005
implicitFacets
Source Musculus spp (live animal)
Source-commodities Tusk

in scheme Exposure hierarchy | Food type Identifiers | Reporting hierarchy | Ingredient | VetDrugRes hierarchy | Source-commodities | Zoonoses hierarchy
lastVersion 01.04.053
matrixCode P1100000
notation A02CD
pref label Tusk
scientificName Brosme brosme
scope note Ling of the species Brosme brosme. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Raw Primary Commodities (RPC)
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000