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Food Standards Agency Codes

Entry: Smoked seafood

Notation:
A0EYZ

Seafood (any non-mammal, non-fish marine animal) product essentially preserved by smoking.

Facets

Part-nature Smoked seafood (as part-nature)
Process Smoking
Create code:

Hierarchies

Hierarchy Master Broader Processed or preserved seafood Narrower
Hierarchy Reporting Broader Processed or preserved seafood Narrower
Hierarchy Exposure Broader Processed or preserved seafood Narrower
Hierarchy Bio monitoring Broader Processed or preserved seafood Narrower
Hierarchy Ingredient Broader Processed or preserved seafood Narrower

Full Details

allFacets
Part-nature Smoked seafood (as part-nature)
Process Smoking

broader Processed or preserved seafood
broader_biomo Processed or preserved seafood
broader_expo Processed or preserved seafood
broader_ingred Processed or preserved seafood
broader_report Processed or preserved seafood
definition Seafood (any non-mammal, non-fish marine animal) product essentially preserved by smoking.
hierarchyCode_biomo Z0003.0006.0005
hierarchyCode_expo Z0007.0009.0002.0005
hierarchyCode_ingred Z0014.0006.0005
hierarchyCode_master Z0001.0001.0006.0005
hierarchyCode_report Z0001.0014.0006.0005
implicitFacets
Part-nature Smoked seafood (as part-nature)
Process Smoking

in scheme Exposure hierarchy | Ingredient | Zoonoses hierarchy | Reporting hierarchy | Food type Identifiers
lastVersion 01.04.053
notation A0EYZ
pref label Smoked seafood
scope note Seafood (any non-mammal, non-fish marine animal) product essentially preserved by smoking.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 17 Aug 2014 17:23:37.000