Entry: Canned/jarred vegetables
Notation:
A0ETQ
Plant commodities used as vegetables, canned or jarred (as preserves or semi-preserves) in order to extend their shelf-life. In case of semi-preserves, the process descriptor A066E Semi-preserved (unspecified method) should be indicated in the relevant product. Otherwise the product is intended by default to be fully preserved (e.g. retorting).
Facets
Part-nature |
Canned/jarred vegetables (as part-nature)
|
Process |
Canning / jarring
|
Create code:
Hierarchies
Hierarchy Master | Broader Processed or preserved vegetables and similar | Narrower Sweet corn canned | Canned mushrooms | French beans canned |
Hierarchy Reporting | Broader Processed or preserved vegetables and similar | Narrower Sweet corn canned | Canned mushrooms | French beans canned |
Hierarchy Exposure | Broader Processed or preserved vegetables and similar | Narrower French beans canned | Canned mushrooms | Sweet corn canned |
Hierarchy Bio monitoring | Broader Processed or preserved vegetables and similar | Narrower Sweet corn canned | Canned mushrooms | French beans canned |
Hierarchy Ingredient | Broader Processed or preserved vegetables and similar | Narrower Sweet corn canned | French beans canned | Canned mushrooms |