Entry: Crackers and breadsticks (as part-nature)
Notation:
A0ERA
Thin, flat or stick-formed leavened but dried type of bread. Crackers look like light biscuits and are generally brittle.
Create code:
Hierarchies
Hierarchy Master | Broader Bakery products (as part-nature) | Narrower |
Hierarchy part nature | Broader Bakery products (as part-nature) | Narrower |
Full Details
broader |
Bakery products (as part-nature)
|
broader_part |
Bakery products (as part-nature)
|
definition |
Thin, flat or stick-formed leavened but dried type of bread. Crackers look like light biscuits and are generally brittle. |
hierarchyCode_master |
Z0001.0006.0001.0006.0015.0002 |
hierarchyCode_part |
Z0006.0015.0002 |
in scheme |
Food type Identifiers
| Part-nature
|
lastVersion |
01.02.007 |
notation |
A0ERA |
pref label |
Crackers and breadsticks (as part-nature) |
scope note |
Thin, flat or stick-formed leavened but dried type of bread. Crackers look like light biscuits and are generally brittle. |
state |
Facets
|
termType |
Core term
|
type |
Concept
| Food-type
|
validFrom |
21 Jul 2014 13:58:00.000
|