Entry: Marinated / pickled vegetables (as part-nature)
Notation:
A0ELK
Plant commodities used as vegetables, marinated with acidic and or spiced media. Typical example are some fruiting vegetables in vinegar with herbs and spices
Create code:
Hierarchies
Hierarchy Master | Broader Fermented/pickled/marinated vegetables | Narrower |
Hierarchy part nature | Broader Fermented/pickled/marinated vegetables | Narrower |
Full Details
broader |
Fermented/pickled/marinated vegetables
|
broader_part |
Fermented/pickled/marinated vegetables
|
definition |
Plant commodities used as vegetables, marinated with acidic and or spiced media. Typical example are some fruiting vegetables in vinegar with herbs and spices |
hierarchyCode_master |
Z0001.0006.0001.0003.0002.0003.0002.0002 |
hierarchyCode_part |
Z0003.0002.0003.0002.0002 |
in scheme |
Food type Identifiers
| Part-nature
|
lastVersion |
01.04.048 |
notation |
A0ELK |
pref label |
Marinated / pickled vegetables (as part-nature) |
scope note |
Plant commodities used as vegetables, marinated with acidic and or spiced media. Typical example are some fruiting vegetables in vinegar with herbs and spices |
state |
Facets
|
termType |
Extended term
|
type |
Food-type
| Concept
|
validFrom |
21 Jul 2014 13:58:00.000
|