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Food Standards Agency Codes

Entry: Potato protein, hydrolysed (feed)

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BJF
Notation:
A0BJF

Protein obtained by a controlled enzymatic hydrolysis of potato proteins.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Reporting Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Feed Broader Tubers, roots, and products derived thereof (feed) Narrower

Full Details

broader Tubers, roots, and products derived thereof (feed)
broader_feed Tubers, roots, and products derived thereof (feed)
broader_report Tubers, roots, and products derived thereof (feed)
definition Protein obtained by a controlled enzymatic hydrolysis of potato proteins.
foodExOldCode G.04.08.11
hierarchyCode_feed Z0004.0050
hierarchyCode_master Z0001.0002.0004.0050
hierarchyCode_report Z0002.0004.0050
in scheme Feed hierarchy | Reporting hierarchy | Food type Identifiers
langualCode G.04.08.11
lastVersion 01.04.009
notation A0BJF
pref label Potato protein, hydrolysed (feed)
scope note Protein obtained by a controlled enzymatic hydrolysis of potato proteins.
state RPC Derivatives/ ingredients
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000