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Food Standards Agency Codes

Entry: Fat-content

URI:
http://data.food.gov.uk/codes/foodtype/id/A0B92
Notation:
A0B92

This is a facet with numerical descriptors, to allow providing the fat content (as percentage w/w) of a food item. Only one descriptor from this facet can be added to each entry.

State:
Facets
Term type:
Facet descriptor
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Facets Narrower 22 % fat | 5 % fat | 3.1 % fat | 9.9 % fat | 2.4 % fat | 43 % fat | 7.3 % fat | 36 % fat | 6.3 % fat | 46 % fat | 9.4 % fat | 66 % fat | 1.2 % fat | 32 % fat | 3.7 % fat | 69 % fat | 9.7 % fat | 60 % fat | 8.7 % fat | 40 % fat | 6 % fat | 28 % fat | 90 % fat | 9.1 % fat | 83 % fat | 63 % fat | 3.6 % fat | 1 % fat | 5.6 % fat | 7.9 % fat | 52 % fat | 25 % fat | 79 % fat | 3.3 % fat | 10 % fat | 1.5 % fat | 1.8 % fat | 48 % fat | 6.7 % fat | 4.9 % fat | 34 % fat | 3.8 % fat | 9.8 % fat | 71 % fat | 4.1 % fat | 6.1 % fat | 92 % fat | 6.4 % fat | 31 % fat | 95 % fat | 9.5 % fat | ...

Full Details

broader Facets
definition This is a facet with numerical descriptors, to allow providing the fat content (as percentage w/w) of a food item. Only one descriptor from this facet can be added to each entry.
hierarchyCode_master Z0001.0006.0006
in scheme Food type Identifiers
lastVersion 01.01.016
narrower 22 % fat | 5 % fat | 3.1 % fat | 9.9 % fat | 2.4 % fat | 43 % fat | 7.3 % fat | 36 % fat | 6.3 % fat | 46 % fat | 9.4 % fat | 66 % fat | 1.2 % fat | 32 % fat | 3.7 % fat | 69 % fat | 9.7 % fat | 60 % fat | 8.7 % fat | 40 % fat | 6 % fat | 28 % fat | 90 % fat | 9.1 % fat | 83 % fat | 63 % fat | 3.6 % fat | 1 % fat | 5.6 % fat | 7.9 % fat | 52 % fat | 25 % fat | 79 % fat | 3.3 % fat | 10 % fat | 1.5 % fat | 1.8 % fat | 48 % fat | 6.7 % fat | 4.9 % fat | 34 % fat | 3.8 % fat | 9.8 % fat | 71 % fat | 4.1 % fat | 6.1 % fat | 92 % fat | 6.4 % fat | 31 % fat | 95 % fat | 9.5 % fat | 8.5 % fat | 1.3 % fat | 54 % fat | 5.5 % fat | 29 % fat | 19 % fat | 4.7 % fat | 77 % fat | 8.2 % fat | 2.1 % fat | 50 % fat | 7 % fat | 98 % fat | 73 % fat | 35 % fat | 4.3 % fat | 16 % fat | 11 % fat | 65 % fat | 1.6 % fat | 47 % fat | 6.6 % fat | 0.4 % fat | 5.4 % fat | 8.9 % fat | 56 % fat | 0.8 % fat | 0.1 % fat | 93 % fat | 13 % fat | 5.1 % fat | 23 % fat | 3.2 % fat | 2.5 % fat | 53 % fat | 44 % fat | 7.4 % fat | 37 % fat | 4.5 % fat | 17 % fat | 67 % fat | 1.9 % fat | 6.8 % fat | 4.8 % fat | 61 % fat | 41 % fat | 99 % fat | 14 % fat | 91 % fat | 84 % fat | ...
notation A0B92
pref label Fat-content
scope note This is a facet with numerical descriptors, to allow providing the fat content (as percentage w/w) of a food item. Only one descriptor from this facet can be added to each entry.
state Facets
termType Facet descriptor
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000