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Food Standards Agency Codes

Entry: Other cooked cured meat

URI:
http://data.food.gov.uk/codes/foodtype/id/A04NF
Notation:
A04NF

The group includes any type of Other pastrami. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.

Hierarchy term only, do not use in coding.

State:
RPC Derivatives/ ingredients
Term type:
Hierarchy term

Hierarchies
Hierarchy Master Broader Groups for exposure view Narrower
Hierarchy Exposure Broader Cooked cured or seasoned meat Narrower

Full Details

broader Groups for exposure view
broader_expo Cooked cured or seasoned meat
commonName other pastrami
definition The group includes any type of Other pastrami. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
hierarchyCode_expo Z0006.0010.0002.0005
hierarchyCode_master Z0001.0005.0003.0031
in scheme Food type Identifiers | Exposure hierarchy
lastVersion 02.00.005
notation A04NF
pref label Other cooked cured meat
scope note The group includes any type of Other pastrami. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
state RPC Derivatives/ ingredients
termType Hierarchy term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000