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Food Standards Agency Codes

Entry: Pasta, cooked, with mushroom sauce

Notation:
A03YX

Pasta based dish where the sauce is predominantly made of mushrooms. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.

Facets

Part-nature Pasta-based dishes (cooked) (as part-nature)
Ingredient Pasta, plain (not stuffed), uncooked | Mushrooms cooked sauce
Process Cooking and similar thermal preparation processes
Create code:

Hierarchies

Hierarchy Master Broader Pasta, plain (not stuffed), cooked Narrower
Hierarchy Reporting Broader Pasta, plain (not stuffed), cooked Narrower
Hierarchy Exposure Broader Pasta, plain (not stuffed), cooked Narrower
Hierarchy Bio monitoring Broader Pasta, plain (not stuffed), cooked Narrower
Hierarchy Ingredient Broader Pasta, plain (not stuffed), cooked Narrower

Full Details

allFacets
Part-nature Pasta-based dishes (cooked) (as part-nature)
Ingredient Pasta, plain (not stuffed), uncooked | Mushrooms cooked sauce
Process Cooking and similar thermal preparation processes

broader Pasta, plain (not stuffed), cooked
broader_biomo Pasta, plain (not stuffed), cooked
broader_expo Pasta, plain (not stuffed), cooked
broader_ingred Pasta, plain (not stuffed), cooked
broader_report Pasta, plain (not stuffed), cooked
commonName Mushroom pasta
definition Pasta based dish where the sauce is predominantly made of mushrooms. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
hierarchyCode_biomo Z0026.0001.0002.0002.0001.0006
hierarchyCode_expo Z0018.0001.0003.0002.0001.0006
hierarchyCode_ingred Z0030.0001.0002.0002.0001.0006
hierarchyCode_master Z0001.0001.0009.0008.0001.0002.0002.0001.0006
hierarchyCode_report Z0001.0026.0001.0002.0002.0001.0006
implicitFacets
Ingredient Mushrooms cooked sauce

in scheme Ingredient | Food type Identifiers | Zoonoses hierarchy | Reporting hierarchy | Exposure hierarchy
lastVersion 01.04.048
notation A03YX
pref label Pasta, cooked, with mushroom sauce
scope note Pasta based dish where the sauce is predominantly made of mushrooms. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
state Composite food aggregated
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000