BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Soft-ripened cheese with white and blue mould (cambozola type)

Notation:
A02SM

The group includes any type of Soft-ripened cheese with white and blue mould (Cambozola type). The part consumed/analysed is by default a portion representing the whole marketed unit.

Facets

Part-nature Ripened cheese (as part-nature)
Qualitative-info Soft
Process Cheesemaking | Ripening
Create code:

Hierarchies

Hierarchy Master Broader Soft - ripened cheese Narrower
Hierarchy Reporting Broader Soft - ripened cheese Narrower
Hierarchy Exposure Broader Soft - ripened cheese Narrower
Hierarchy Bio monitoring Broader Soft - ripened cheese Narrower
Hierarchy Ingredient Broader Soft - ripened cheese Narrower

Full Details

allFacets
Part-nature Ripened cheese (as part-nature)
Qualitative-info Soft
Process Cheesemaking | Ripening

broader Soft - ripened cheese
broader_biomo Soft - ripened cheese
broader_expo Soft - ripened cheese
broader_ingred Soft - ripened cheese
broader_report Soft - ripened cheese
definition The group includes any type of Soft-ripened cheese with white and blue mould (Cambozola type). The part consumed/analysed is by default a portion representing the whole marketed unit.
hierarchyCode_biomo Z0005.0011.0003.0001.0004
hierarchyCode_expo Z0008.0004.0003.0001.0004
hierarchyCode_ingred Z0016.0011.0003.0001.0004
hierarchyCode_master Z0001.0001.0007.0011.0003.0001.0004
hierarchyCode_report Z0001.0016.0011.0003.0001.0004
in scheme Reporting hierarchy | Zoonoses hierarchy | Food type Identifiers | Exposure hierarchy | Ingredient
lastVersion 01.04.048
notation A02SM
pref label Soft-ripened cheese with white and blue mould (cambozola type)
scope note The group includes any type of Soft-ripened cheese with white and blue mould (Cambozola type). The part consumed/analysed is by default a portion representing the whole marketed unit.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000